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Be Authentic
Seasonal,High competitive,Consistency...These are the keys of Japanese cuisines .
But so many restaurants or even tour companies shifted to more "touristy" in this few years .
-Being an Authentic- this is our theme and we are here for you to make your Japan trip so authentic .
We pick the finest 'Izakaya' from 200+restaurants.
Tastes true Japanese authentic dishes to satisfying your"foodie's desire".
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